Shoreline Seafood

Although Maryland is known for their crabs, Ohio friends Mark and Lil Linda Misencik wanted the "Old Fashion New England Clam Bake" with two lobsters, oysters, clams, shrimp and all the fixins' from their favorite East Coast carry out. I must admit that it was all good, and I especially like the Maryland crab soup, but ate a little of everything in the platter. Interestingly, the menu states this dinner is for two hungry mates, but realistically, it fed four mates with plenty of food to spare in leftovers. 

BSoleille! The bright side of a red lobster!

Terri