Fresh Flowers in 2013

The biggest challenge in writing a blog almost daily is trying to keep things fresh, and for me, to try and refrain from repeating things I posted last year. Today's post is "new" because my idea of always keeping fresh flowers in the kitchen was inspired in January 2013. I usually purchase carnations due to their longevity in vase of cool water. They last between 3-4 weeks and look great day after day. I get whatever color looks best the day I'm buying a new bouquet, and I'm never tired of having fresh flowers!

BSoleille! The bright side of a colorful spray of fresh flowers.

Terri