cinco de mayo

The fifth of May and all is well on this wonderful Saturday.  I'm thankful to finish the quilt I've been working on, and it will be sent to Chicago on Monday.  Made a nice dinner for the family and then Olivia and I went to the grocery store so I could make a new recipe with fresh vegetables: "Mexican Gazpacho".  It's chilling to eat tomorrow.  My photo is all the veggies cut up before I put them in the food processor!

BSoleille!  Ciao'

terri